Discover 20 affordable Italian restaurants across the U.S. serving homemade pasta, generous portions, and great value without high prices.

King of Pinwheels' new pizzeria has biggest, 30-inch Brooklyn pie and gourmet flavors: pickle, hot honey and pasta dishes like lasagna, alla vodka ...

Legendary Patsy’s Italian Restaurant in midtown Manhattan will host a special evening on Wednesday, June 10th, honoring the life and music of Frank Sinatra. From 5:30–7:30 PM, Patsy’s Italian ...

A few weeks ago, Scottsdale restaurant The Italian Daughter was named one of the best Italian restaurants in the U.S. by a national publication called The Takeout. It got me thinking about what it ...

On April 6, 2026, Patsy’s Italian Restaurant, Inc. and Patsy’s Brand, Inc. secured a $450,000 settlement in the Superior Court of New Jersey, Middlesex County, shortly after trial began. The ...

NEW YORK (PIX11) — An institution of New York-style pizza, Patsy’s Pizzeria, is opening a new location steps away from Gramercy Park inside the Freehand New York Hotel. The new eatery will open at 23 ...

A beloved fixture of Lenox Hill's dining scene is facing serious scrutiny after city health inspectors found evidence of both rats and mice on the premises of Patsy's Pizzeria on East 60th Street. The ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Tradition is everything for Italians. First comes Italy, then comes pasta, and third? Family recipes handed down through generations. That’s exactly the vibe at this New York family-run Italian ...

It only makes sense that Fort Lauderdale, famously nicknamed the “Venice of America,” would have a wonderful Italian restaurant scene to match its great seafood and romantic energy. (Check out the ...

Italian is unquestionably Long Island’s favorite cuisine, and that is reflected in the longest single-category "best restaurants" list Newsday’s food critics publish. How else to do justice to the ...