When strawberry season hits, I want all of it. Every flat I can get. The problem isn’t buying them; it’s keeping them. Most people freeze strawberries wrong and end up with a clumped, watery mess that ...

After months of harvesting sweet sap from thousands of maple trees, two Michigan communities are celebrating the end of the season with the fruits of all that labor. This week, Shepherd and ...

MONTPELIER — Despite the cold temperature and wind, many people bundled up and headed to the Williams County Fairgrounds to eat breakfast and look over the many displays and activities at the annual ...

Climate change is threatening Wisconsin's maple syrup production, particularly in the southern part of the state. Warmer temperatures are causing the sap collection season to shift earlier and may ...

John and Eileen Williams have added hundreds of taps to maple trees at Williams Family Farm in Clifton every year since first tapping two dozen or so in 2018. They’re now at almost 3,300 and will ...

John Williams helps Marseille McCourt hammer in a tap while explaining the maple syrup process to kindergarten and eighth grade students from Dedham School who were on a field trip to Williams Family ...

HIGHTOWN, Virginia – The woodpecker was the first sign of something strange underway. Ronnie Moyers heard the bird hammering in the woods one morning in late February, several weeks before the species ...

Vivan Varin taps a maple tree for sap to make maple syrup at Forest History Center in Grand Rapids, Minn. NINA MOINI: Many Minnesotans are currently experiencing the sweet spot of a generations-old ...

The air smelled of sugary syrup and campfire smoke as sticky-fingered patrons gathered for Breakheart Reservation’s Maple Sugarin’ Day. The annual event in Saugus, hosted on March 14 by the ...

This year's maple sap collection in Massachusetts contains more sugar than most years. Sweeter sap requires less boiling time, which leads to increased maple syrup production. Colder temperatures and ...

New York State Maple Weekend is such a big thing that it takes two weekends: March 21 and 22, and March 28 and 29; several local producers are participating. That includes the Vernon-Verona-Sherrill ...