McDonald's now has more budget-friendly bites available with the launch of new value menu items and meal deals. The latest offers, which will be available at participating restaurants nationwide on ...

Augusta National Golf Club and the Masters are nothing if not tradition. One of the best is the Champions Dinner. Each Masters winner gets to select the menu for the next year's dinner, held on the ...

The ground handling industry is highly competitive, with ongoing consolidation and increasing cost pressures impacting margins and operational efficiency. Technology, especially software platforms, ...

The best tasting menus in New York City don't have to break the bank. More and more, the best restaurants in the best city in the world (we don't make the rules!) are preparing set menus that allow ...

Once exclusively a treatment for diabetes, GLP-1 medications have gone mainstream — forcing restaurants to adjust to changing appetites and nutrition needs. As GLP-1 medications normalize smaller ...

Grupo EULEN has expanded its aviation services portfolio in the United States with a new cabin cleaning contract for American Airlines at Fort Lauderdale–Hollywood International Airport. The agreement ...

To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Here's what's behind the job ...

Each fall and spring, Hudson Valley Restaurant Week (HVRW) brings two weeks of dining deals to the region. This year is extra-special, with the option of four price points: $24.95, $29.95, $39.95, or ...

In the 1950s, you could get a full meal for under a buck, eat filet mignon at a coffee shop, and order frog legs on a pizza without anyone batting an eye. Restaurants leaned into personality, with ...

It's easy to get overwhelmed by information on the menu, but here's how to decode it all and get the meal you want at the right price. Darron Cardosa is a food service professional with over 30 years ...

The Starbucks secret-menu drinks are real, and each one is spectacular. There’s no end to the delicious, highly Instagrammable creations and hacks on the hidden Starbucks menu, including everything ...

Amy McCarthy is a former reporter at Eater, focusing on pop culture, policy and labor, and only the weirdest online trends. As The Menu, director Mark Mylod’s chilling 2022 send-up of the world of ...