Alcohol use has been associated with an increased risk of cognitive decline and dementia. But new research from the Texas A&M ...

Candel Therapeutics (CADL) shifts to late-stage oncology with CAN-2409 Phase III wins and BLA catalyst. Read here for a ...

A major study of more than 112,000 people found that eating foods containing common preservatives may be linked to a higher risk of high blood pressure and heart-related diseases. Researchers tracked ...

A new meta-analysis pooling randomized controlled trials and cohort studies has found that several non-nutritive sweeteners ...

Coffee consumption has been linked to a number of health benefits, such as reduced risks of dementia, head and neck cancer, and all-cause and cardiovascular mortality. According to data from the U.K.

One area of impact is to help reduce reliance on synthetic food ingredients, suggests Dr. Aharoni. “About 60 per cent of food ...

New 2025-2026 research links artificial sweeteners health risks to insulin disruption, heart disease, and impaired cancer ...

New research shows it’s possible to edit the DNA of human embryos with more precision. But scientists warn it’s still not ...

Researchers at Cedars-Sinai Health Sciences University and Johns Hopkins University have identified genetic mutations that may explain why some people develop a spontaneous cerebrospinal fluid (CSF) ...

Certain plants, including legumes, form specialized root organs known as nodules. These plants establish symbiotic relationships with nitrogen-fixing bacteria and utilize atmospheric nitrogen. This ...

I put it on overnight and could tell a difference the very next morning.

Researchers at the University of California San Diego have developed a large-scale screening approach that identifies ...