ZemiSmart Matter IR blaster and AC controller launch July 3, 2026, bringing legacy infrared appliances into Apple Home, ...

Engineers at Queen Mary University of London have built a new color-changing tactile sensor, which allows robots to "see" and touch in real-time. The novel idea was invented by Giacomo Sasso, a ...

The new tactile system allows robots to see touch in real time by instantly transforming invisible mechanical forces into vivid, dynamic color patterns.

The study observed that temperatures were often higher in the evening than in the afternoon because vehicles did not cool ...

Spread the love“`html Across the globe, one of the most pressing environmental issues we face today is soil contamination from industrial waste. This alarming phenomenon poses a significant threat not ...

Advances are being made in orchard robotics, where systems are being designed to locate fruit across multi-dimensional canopies.

Shweta Ganjoo is a Chief Content Producer at HT Tech. She has over 10 years of experience covering technology, during which time she has focused on consumer tech devices, AI, social media, gadgets, ...

What seemed like a cheap fix turned into an expensive lesson. See why this O2 sensor spacer hack failed and what happened next. #CarRepair #MechanicLife #Automotive Iran's supreme leader responds to ...

Understanding biodegradable electronics, bioplastics, and sustainable materials that are shaping green gadgets in 2026, and their potential to reduce e-waste and transform eco-friendly technology ...

Each year, Canada generates roughly $58 billion in avoidable food waste, much of which is from spoilage that goes undetected until it is already too late. With food prices rising by as much as 27% ...

Quantum computers get a lot of attention, even though they are not ready for prime time, but quantum sensors are already doing useful work. These sensors measure fields, forces and motion so small ...

Australians are feeling the pressure of rising grocery prices. At the same time, we throw away huge amounts of perfectly edible food every year. Some food spoils before we can use it. But we waste ...