Lafayette chef Kris Allen won the 2026 Louisiana Seafood Cook-Off, earning the King of Louisiana Seafood title and advancing to a national competition.

This marry me shrimp pasta recipe puts a seafood spin on the classic chicken dish, all while maintaining that creamy, ...

Seafood can make summer dinners feel fresher without turning the menu plain. These 17 recipes cover shrimp, salmon, tuna, ...

"My recipe for quick peanut chicken ramen noodles starts with a pack of instant ramen. While the noodles boil, you brown ...

A simple lemon-garlic marinade and a side of creamy lemon orzo turn these grilled seafood skewers into a restaurant-worthy ...

America's Test Kitchen reveals the secrets to achieving juicy, flavorful shrimp with foolproof techniques that eliminate all ...

BENGALURU: The Karnataka Fisheries Development Corporation (KFDC) is working to launch the ‘Seafood at Doorsteps’ commercial e-commerce platform to deliver fres ...

Chef Kris Allen of Pamplona Tapas Bar and Restaurant in Lafayette won the 19th annual Louisiana Seafood Cook-Off title with ...

Craving crispy fish or shrimp? Discover the top restaurant chains serving the absolute best fried seafood platters.

Learn how to prepare swordfish chops with a rich, buttery texture and delicious flavor in this easy seafood recipe. Perfect ...

While the great majority of commercial seafood products in the U.S. are safe to consume, a UB infectious disease expert says ...

Huge numbers of blackchin tilapia, a fish native to west Africa, are wreaking havoc among Thailand’s river ecosystems. Experts – and some chefs – are seeking sustainable solutions ...