When you think about certain foods, you might immediately picture a city or region where they became popular. Food and place ...

Frozen dumplings, sweet corn, coconut milk and miso turn into the kind of shortcut dinner worth bragging about ...

Sail into a classic Maine clambake adventure with lobster, chowder, ocean views, island charm, and blueberry cake worth saving room for.

While many of these foods have well-loved versions in other parts of the U.S., it's safe to say these dishes are done best in the East Coast.

For generations, this Massachusetts fried clam shack has served up legendary seafood that keeps locals and visitors coming ...

New Hampshire is home to several national restaurant chains – many with only one location within its borders. Among those ...

Local businesses in Seattle's Pioneer Square are bracing for a massive influx of soccer fans as the U.S. Men's National Team ...

Want soul-warming chowder in Connecticut? These seven restaurants offer rich flavors and comforting bowls! 1. The Ginger Man (Greenwich) Fresh blooms frame those classic windows w ...

People happily drive an hour to a plain little Florida diner just for a bowl of clam chowder so good the locals swear nothing else even comes close.

Order the fried flounder at a Florida restaurant where fresh seafood and unforgettable flavor make every mile worthwhile.

Every weekend plan in our house starts the same way. My mother asks what Milo wants to do. Not what we want. What Milo wants. Milo is our family dog—also known, according to my mother, as her actual ...