The Food Safety and Control Laboratory (FSCL) is located at the FAO/IAEA Agriculture and Biotechnology Laboratories, Seibersdorf. The laboratory assists Member States to improve laboratory and ...

Environmental Health & Safety (EH&S) has traditionally relied on a fixed air changes per hour (ACH) approach to ensure safety in laboratory and research settings. Unfortunately, this method ...

We are pleased to announce the Bio-Rad Quality Control Virtual Conference 2020. This online event brings together Clinical Laboratory Professionals from around the world to discover the latest ...

Quality control training programs for small to medium businesses typically involve providing instruction on quality management systems and techniques, such as Six Sigma, focused on reducing product ...

Automated quality control programmes have transformed the post-analytical phase of clinical laboratory practice by embedding computational checks directly into data workflows. This approach integrates ...

Training is required for all laboratory workers (faculty, staff, students and visiting scientists) at The University of Nevada, Reno. The exact training required for a particular person will depend on ...

Internal quality control is an integral process of laboratory testing. A clinical laboratory's coagulation quality control (QC) program is a critical component of its quality assessment program. The ...