In the Irish folk song, fishmonger Molly Malone wheels her barrow full of cockles and mussels through the streets crying, "Alive, alive oh," assuring her customers that the shellfish are still alive - ...

This video explores the experience of eating oysters served fresh and alive highlighting the cultural and culinary context ...

Oysters aren't an entry-level food, even when they're cooked. Raw oysters are considered a delicacy, but slurping one down, even with lemon juice and tabasco accompaniments, isn't for the faint of ...

A record-shattering heat wave June 26-28 coincided with some of the year's lowest tides on Puget Sound. The combination was lethal for millions of mussels, clams, oysters, sand dollars, barnacles, sea ...

PANACEA, Fla. — Across the state of Florida, our waterways are being impacted by a host of issues: rising temperatures, pollution, development, among other problems. But some areas are feeling it more ...